Monday, 2 January 2012

A Bean and rosemary dip or How to Make the Best of a Bad Situation

The Experiment: Stuffing onions 
The Outcome 
Conclusion: Some things shouldn't be stuffed
The Solution: Blend the cooked onions with cannellini beans, fresh rosemary, some olive oil or a bit of butter, and salt and pepper for a delicious bean dip to have with bread, vegetables etc

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