Wednesday, 7 December 2011

Pomegranate porridge

This is possibly the messiest breakfast I have ever made
It's also one of the most delicious. I cook the oats with either goat's milk or soya milk, a pinch of salt, a large teaspoon of honey and pomegranate seeds. If you get the seeds from a fresh pomegranate, you may want to make sure your pjs are covered up, because it's a bloodbath
And this is porridge with banana, honey and almonds. Also tasty (though I prefer the pomegranate), but nowhere near as messy. Not messy at all in fact, unless you drop and spill things because you're still half asleep

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