Wednesday, 14 December 2011

Gwyneth Paltrow's Kale Crisps

Without actively disliking her, I've never been a massive fan of Gwyneth Paltrow. Probably completely unfairly, I found her vaguely annoying. I think she reminded me of someone at school or something, one of those competitive, over-achieving types of girls... But all is forgiven now Gwynnie, because your kale crisps are a revelation! We were munching on these last night at our girlie Christmas get-together and we must have eaten a couple of bags of kale between us at least. They are so easy to make, and almost impossible to stop eating. And in my humble opinion, they're much tastier than crisps anyway

Take some kale, don't wash it, but do add sea salt
And olive oil according to Gwinnie, or hemp oil according to us
Place on a baking tray and stick in the oven for 12-15min at 200 degrees
Or until crispy
Pour into a bowl and munch happily while chatting and drinking mango bellinis/mulled wine/baileys on ice (or a combination of all three) with your girlfriends

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